Monday, October 28, 2013

Italian Buttered Pasta


This is such a simple side dish to make
and always a family favorite.


Ingredients
6-oz. pasta
2 Tbsp butter
2 Tbsp Italian Seasoning - or to taste


In a large pot with salted boiling water, cook pasta until al dente.  Drain.
Melt the butter.  Drizzle over pasta.  Add Italian Seasoning.
Mix together thoroughly.
Serve!


~Finding the amazing in the simple~
Thanks so much for stopping by!

6 comments:

  1. That sounds SO yummy! Some of your recipes are going on my menu for next week! I love trying new things...and so does my hubby. Thanks, Alana.

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    1. Hope you enjoy it! Thanks for visiting :)

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  2. Yummy and simple, how can you beat that?

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  3. Yum!!! I have to say, that your first photo almost looks like a rose :)

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    1. I never noticed that but you are right - it almost does look like a rose! Thanks so much for stopping by :)

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