Thursday, December 5, 2013

Grand Marnier Balls

This is a quick and simple recipe
and freezes well which makes it great for Christmas.
3/4 cup whipping cream
1/4 cup butter
3 Tbsp. granulated sugar
3 Tbsp. Grand Marnier
7 squares (1-oz each) semi-sweet chocolate, melted
3 cups chocolate cookie crumbs
Chocolate sprinkles
Put cream, butter and sugar into saucepan over medium heat.
Bring to boil, stirring often.  Remove from heat.
Add Grand Marnier, chocolate and crumbs. 
Mix well.  Refrigerate for 30 minutes.
Shape into 42 balls.
Roll in chocolate sprinkles.
Chill or freeze.
Makes 3-1/2 dozen.
Recipe from: Company's Coming Holiday Entertaining
  ~Finding the amazing in the simple~
Thanks so much for stopping by!

I am joining...
Call Me PMC for Marvelous Mondays
Flour Me With Love for Mix It Up Mondays
The Recipe Critic for Time to Sparkle


  1. These look delicious! The combination of grand marnier plus chocolate sound brilliant! Visiting from the Marvelous Mondays link party :)

  2. I have made these for years .. a family fav!! However I use baileys instead.. great for cookie exchange too as they can be put in their individual portions and frozen!


Thanks so much for stopping by and taking the time to leave a comment. I enjoy reading each one so much and will try to get back to each one of you. Have an amazing day!